Restaurant Reviews

5 Things We Can’t Wait To Inhale at Eat Drink Vegan 2018

Pin It

It’s one of the events that vegans across North America (and the whole world) wait for with baited breath, preparing their stomachs for grand feasts, new dishes, and new flavours. This weekend, we return to Eat Drink Vegan (formerly the Vegan Food and Beer Festival), in Los Angeles, a well known vegan mecca. Which booths Continue Reading …

Our visit to Eternal Abundance

Pin It

The Vegan Project was recently invited to Eternal Abundance to enjoy their beautiful menu offerings. We were certainly pleasantly pleased. Eternal Abundance is one of the original Vegan/Raw Restaurants in Vancouver located at 1025 Commercial Drive in the heart of East Vancouver! A few notes from Alex, Owner of Eternal Abundance! “About the Cafe: Everything Continue Reading …

Vegan Brunch in Vancouver: Bandidas Taqueria

Pin It

Vancouverites take their brunching VERY seriously. The array of mid-day bites in this city, usually paired with a Mimosa or a Caesar, are plenty and top notch. For us vegans, the options are growing rapidly, but there are a few pioneers that have been doing it right for years now, and should not be overlooked. Continue Reading …

Festival Eats’n’ Treats: The July Edition

Pin It

Welcome to the July edition of the *new* Vegan Project guide to eating all things veg at Vancouver’s summer festivals and events! This is a quick reference guide which offers a minimum of 3 vegan-friendly spots within walking distance of each event site. Note that all businesses we have included below are not 100% vegan, Continue Reading …

Vegan Vancouver: The ‘hood Guide

Pin It

For Vancouver-based veg folk, we know a lot of the ins-and-outs when it comes to dining as a vegan in the city. We can find the special spots in any particular neighbourhood, immediately know which menu to reference, and are well aware that sometimes, the smallest or most unassuming places are the true gems. For Continue Reading …

Crossroads Vegan Kitchen: Vegan Dining at its Finest

Pin It

In order to properly convey what an absolute pleasure dining at Crossroads Vegan Kitchen is, I need to give you a little background on the creator, Tal Ronnen.  Chef Tal Ronnen is one of the most celebrated vegan chefs working today. In the spring of 2008, he became known nationwide as the chef who prepared vegan Continue Reading …

The Golden Stars of the Golden Plates: 2015 Vegan Highlights

Pin It

Every year, The Georgia Straight releases the annual Golden Plates. The Plates reward the city’s best restaurants, cafes, markets, and hidden gems; the icing on the (vegan) cake is that the awards are voted for by the patrons, readers, and food seekers, making them one of the most anticipated and coveted honours for a restaurant Continue Reading …

Mac and Cheese Monday at The Acorn

Pin It

As someone who writes about food on a fairly regular basis, I understand the importance of language. When you’re trying to communicate tastes and flavours to an audience, the words you select to describe a dish can either make it the best plate in the restaurant, or a complete culinary fail.  That said, there are Continue Reading …

Glory, glory, hallelujah! A 3-Day Juice Cleanse

Pin It

The words “juice”, and “juicing” meant something very different several years ago. In particular, if I think of juice consumption when I was young, the only thing that existed for me when I heard that word were beverages of the Sun Rype Variety (primarily orange and grapefruit.) Fast-forward to a few years after the juice Continue Reading …

The Vegan Project Goes to Soyattle (Seattle)

Pin It

We decided that a VP road trip was long overdue with our last one being all the way back in June 2013 to Sam’s bodybuilding competition in Fort St. John, Northern BC.  And well, as fun and triumphant as it was, we definitely needed a getaway that didn’t involve a 16 hour drive, a cooler Continue Reading …