Peach-Infused Quinoa Salad

Zoe got creative in the kitchen last night! The result: A beautiful Peach- Infused Quinoa Salad with cashews, endive and avocado!

Mexi-Curry Salad Bowl

The Vegan Project ladies, plus our friend Salsa Sam, are heading south of the border at the end of February, real south…to Mexico!

Mushroom and Cauliflower Quinoa

Quinoa was considered the ‘mother of all grains’ by the Incas.  I might have to agree. It is extremely high in protein, and a complete one at that, and an excellent source of dietary fibre. It cooks with the same ratio as rice, though way easier in my opinion, and shares its ability to be Continue Reading …