If you’re gluten intolerant and vegan you’ve probably given up on the possibility of a mound of savoury stuffing atop your holiday dinner plate. Polenta is a gluten-free alternative that, when cooked and left to cool, can be cubed for stuffing just like bread, making it a perfect vessel for Mom’s savoury stuffing flavours.
December 20, 2013 by
Inspired by our recent appearance in The Rush holiday gift guide, I wanted to compile some of the crème de la crème when it comes to vegan-friendly gifts this holiday season. Look no further. Fret no more. We’ve got your effing back.
December 4, 2013 by
YAY, the holidays are finally upon us! Finally, we no longer have to hide what huge Christmas nerds we are! Yes, Bridget and I (Sam) have literally been listening to holiday music for MONTHS already. We’ve enjoyed every last minute of creating our new holiday eBook but now we’re ready to just eat, drink and Continue Reading …